Limeade

6 Cups water
1 Cup sugar
8 limes, washed, ends cut off, quartered
6 T. sweetened condensed milk

Dissolve sugar in water, chill. Place 1/2 of the limes in a food processor with a small amount of the sugar water. Pulse. Strain out the pulp and add the sugar water and lime juice back to the other sugar water. Mix in sweetened condensed milk. Serve over ice.