Chocolate Chip Cookie for Wilton Giant Cookie Pan

1/2 C butter (1 stick)
1/2 C granulated sugar
1/4 C brown sugar packed
1 egg
3/4 tsp. Pure Vanilla Extract
1 1/2 C all-purpose flour
1/4 tsp. baking soda
1/4 tsp. salt
1/2 C semi-sweet chocolate chips

Preheat oven to 350F. Spray pan with vegetable spray. In a large mixing bowl, cream butter with sugars. Add egg and vanilla and mix well. Stir in flour, baking soda and salt; mix well. Stir in chocolate chips. Spread dough into prepared pan with spatula. Bake 15-20 minutes or until light golden brown. Cool on rack for 5 minutes. Remove from pan. Cool before cutting. Decorate.